What’s better than Thanksgiving dinner? How about two Thanksgiving dinners!! Family gatherings are important and traditional, but a growing trend is hosting a Friendsgiving, a special Thanksgiving-style dinner with your favorite friends.
Hold it before Thanksgiving to create a trial run for the big day, or after to make the most of leftovers or serve something completely different.
Here are some things to consider before hosting your Friendsgiving:
Consider potluck. Friendsgiving is the perfect time to hold a potluck, making it easier than Thanksgiving because no one person will be in charge of the entire meal. Assign specific dishes or a category, such as veggies or dessert. Or be bold and enjoy whatever dishes show up in hand.
Set a theme. Another dinner-planning idea is to choose a theme and have guests bring something that fits. For example, set a theme of Italian, Chinese farm-to-table or even deep-fried. This could be a nice break from your Thanksgiving leftovers.
Make sure to accommodate special diets. Check in with friends and see if anyone has food allergies or intolerances, or follows a special diet, such as vegan or Paleo. Then make sure you have enough on your menu to fill them up.
Think about drinks. If you are serving alcohol, plan how you’ll stock your bar. You can make it easy and serve just wine or beer. Or create a special cocktail for the day, such as a special martini or mixed drinks. Or set out what guests will need for the most common drinks.
Decide if you want a special décor. Thanksgiving dinner usually includes a special holiday tablescape with a centerpiece, place settings, napkins and place cards. Friendsgiving, however, can be as festive or casual as you wish.
Do you hold Friendsgiving? Share you favorite tips in the comments below!